Cinnamon Apple Walnut French Toast
Description
We can't get enough of this french toast by @winniekison! Topped with cinnamon apples and toasted walnuts, you'll be coming back for seconds (and thirds).
Ingredients
- 2 Thick Sourdough Slices
- 1 Large Egg
- 1/3 cup MALK Almond or Oat Milk
- 1/2 tablespoon Vanilla Protein ((optional))
- 1 pinch Cinnamon
- Coconut Oil for Cooking
- 1/2 Apple, chopped or sliced
- 2 tablespoons Walnuts
- 1 tablespoon Brown Sugar
The Instructions:
- In a low bowl, whisk together egg, milk, optional protein and cinnamon. Add slices of bread and soak both sides for 2 minutes each until coated.
- Preheat pan to medium heat with coconut oil. Add slices to cook until golden brown - transfer to plate!
- Add more coconut oil to pan, add in apples and walnuts to cook on low medium heat. Cook for 2-3 minutes until apples are lightly browned and walnuts are toasted.
- Top the french toast with apples, walnuts and a drizzle of maple syrup!