Vegan Lemon Bread
Description
Get your baking utensils out for this soft-mushy and almost creamy Vegan 
Lemon Bread
Ingredients
The Instructions:
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Preheat oven to 350 F. Grease a 9×5 loaf pan.
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In a large bowl, combine all dry ingredients
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Whisk liquid ingredients in a separate bowl, combine wet and dry, then stir until just evenly mixed.
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Spread into the pan.
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Bake 50-55 minutes, or until loaf has risen and a toothpick inserted into the center comes out clean.
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Note: If desired, frost with 1/2 cup powdered sugar combined with 1 tbsp milk of choice.