Ingredients
- 1 cup MALK Unsweetened Coconut Milk
- 2 oz MALK Unsweetened Coconut Creamer
- 1 cup Fresh or Frozen Pineapple
- 1 oz Coconut Syrup
- ½ cup ice
- ½ of a lime
- Tajin
- Chamoy
Directions
- Blend MALK Unsweetened Coconut Milk and Creamer with pineapple, ice, lime, and coconut syrup until smooth.
- Line the inside of your glass with chamoy and a dash of Tajín, then pour in the frozen colada and enjoy.








